For 2018, better health and wellness is a major theme I’m going to be pursuing. Over the last year or so, I’ve started to develop a larger interest in essential oils, aromatherapy, finding ways to relax/recharge, and of course taking a closer look at my...

I have a slight obsession with housewares. And when I say slight I really mean major. I'm always on the look out for new trends in home products and when I came across the brand Eparé at a recent industry convention my eyes lit up....

Sous Vide cooking is something I've never tried before. I've heard the term tossed around here and there but mostly by professional chefs. Never by the hobbyist home cook. However, I recently attended an event by Chef Steps where Gail Simmons introduced me to an entirely...

There is nothing I love more than a hearty bowl of pasta. Warm noodles dressed in glossy sauces, topped with parmigiano cheese, and a little crushed red pepper - now that is my kind of meal! Colu Henry is a wonderful recipe developer that recently...