This post is sponsored by Cans Get You Cooking. All opinions are my own. Since staying at home started a couple of months ago, I have to admit, I have been baking way more. Honestly more than I probably should. But it’s something about getting hands-on...

A few weekends ago I helped make a massive "1" shaped cake for an adorable little girl's first birthday. It was double layered and filled with fluffy chocolate mousse. In total, I had to make three 9"x13" cakes to layer on top of one another. Since...