It is undeniable that having good weather year round in Los Angeles is great mainly because dining al fresco extends way beyond the summer months. A few weekends back, when there was an extra day off, I took the time to wander around the surrounding...
The other day, Sami and I were heading to the beach to relax and catch up on some reading. We were starving on the way and decided to pop into the nearest cafe for a quick bite. Luckily, that was Flower Child. Neither of us...
This past weekend was spent baking non stop. I was mostly testing new recipes for the upcoming holidays. Now don't get me wrong, I do love my sweets but after a while the sugar really gets to you! I wanted to start my week on...
I remember when avocado on toast first started becoming popular, I quickly became obsessed with it. I still am. When I have time in the morning to make a full breakfast, I like to make avocado on toast and top it with chili flakes and...
My first experience trying out the delicious eats at 21 Club was back in May during National Burger month. Ever since trying their '21 burger' and pommes soufflées, I've been dying to go back. Unfortunately, between moving and a busy work schedule, I haven't had the...
One of my favorite things about downtown NYC is taking trips to the Seaport. Before hurricane sandy, it was bustling with tons of restaurants and shops and sadly the impact was so strong that even though years have passed, some restaurants have yet to reopen...
It has been HOT in the city recently. I am hoping that this amazing weather is finally here to stay. With the heat however, I've been craving light and refreshing dishes. This week's love list is all about the perfect summer salad. 1. Sweet Caprese Peach Salad, Feisty...
I am so excited that the weather is getting warmer because there is nothing I love more than eating outdoors. Whether it's eating brunch outside at a restaurant or creating my own meal and heading over to a park, there is something about being in the...
About a month back I attended a book signing for Alex Guarnaschelli’s new cookbook Old-School Comfort Food at Fish’s Eddys. The book itself is well designed. The nostalgic looking pattern on the bind of the book looks as if it came straight off the walls...