Can you guys believe it's December? Not just December but we're already creeping pretty close to MID December. Feels like Halloween was just yesterday! In no time at all, holiday parties are going to be in full swing. Every great holiday party (in my opinion) starts...

Thanksgiving is right around the corner and if you already have your menu planned out then hats off to you! But if you do happen to be looking for one extra dessert to add to the table that night than look no further than this...

Lately I've been experimenting with ingredients I don't normally use. One of the major swaps I've been doing with my recipes is substituting butter for other more "healthy" fats. In this recipe I left out the butter and used coconut oil instead! Was really happy...

Sous Vide cooking is something I've never tried before. I've heard the term tossed around here and there but mostly by professional chefs. Never by the hobbyist home cook. However, I recently attended an event by Chef Steps where Gail Simmons introduced me to an entirely...

Do you guys remember those super soft and chewy sugar cookies they would sell during school lunches in the cafeteria? They were so soft and pale they almost looked undercooked but they were delicious. So addictingly delicious. I love when sugar cookies are soft and practically...