Now that my family has the cute Pogi Yogi (Boston terrier pup), whenever they come to the city we're on a mission to find a cute brunch spot that has outdoor seating and allows dogs. I'm a little nervous for when the winter rolls around...

Happy Monday everyone!! I am so excited to share this news with you on this sunny summer morning. Recently, I teamed up with the Bayou restaurant and Green Lit Productions to bring you my first ever video series!! The Bayou is a southern inspired restaurant with...

Wanted to share this delicious quick stop restaurant I tried while in San Francisco! Typically when I'm starving and want something I know will be good I'll default to pasta, pizza, or anything Italian. For this San Francisco trip however, I was roaming the streets with...

When I knew I was going out to San Francisco, I reached out to multiple friends for suggestions of where to go. Hands down the most votes went to Tartine bakery. Known for it’s fresh baked bread, Tartine will sometimes have lines that wrap around...

When I first arrived in San Francisco, I was staying at the Marriott Marquis which is in the downtown area. It was around dinner time by the time I checked into my hotel and I could start to hear my stomach growl. Not too far from...

 Brunch is one of my favorite meals. I used to make it a habit to do brunch at least once a week with a group of friends and it was usually the "bottomless brunch" where restaurants set a standard price and the mimosas were unlimited!...

My friend and I celebrated National Root Beer Float day a little early as we went to Bareburger yesterday and decided to try out their colossal root beer float. The thing was massive, probably the size of my head. It's been years since either of...

I was going through all of the photos on my computer last night and came across a folder containing photos from when I visited the Gemma restaurant at the Bowery Hotel, I had completely forgotten that I had even taken these! My parents were in town,...

One of my favorite things about downtown NYC is taking trips to the Seaport. Before hurricane sandy, it was bustling with tons of restaurants and shops and sadly the impact was so strong that even though years have passed, some restaurants have yet to reopen...

Last month, I had the pleasure of interviewing Chef Esther Choi of the recently opened Mok Bar in Chelsea market. With a competitive spirit and a hardworking attitude, Chef Esther is the type of person that will do whatever it takes to get things done. You...